교수소개

교수

서명지
직책/직급
교수
주전공
식품 미생물학, 미생물 유전체학, 기능성식품 소재개발
담당과목
식품공학개론, 생명공학실험 1, 발효공학, 응용미생물학
전화번호
032-835-8267
이메일
mjseo@inu.ac.kr
학력

2006.08.25 연세대학교  (공학박사)

2001.02.26 연세대학교  (공학석사)

1999.02.22 연세대학교  (공학사)

경력

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연구실적
<논문> 

A novel carotenoid-producing bacterium, Paenibacillus roseopurpureus sp. nov., isolated from Korean marine mud, ANTONIE VAN LEEUWENHOEK INTERNATIONAL JOURNAL OF GENERAL AND MOLECULAR MICROBIOLOGY , 제118권(집) , 제5호 , PP.67~ , 2025.05.01

Water-soluble carotenoid: focused on natural carotenoid crocin, FOOD SCIENCE AND BIOTECHNOLOGY , 제34권(집) , 제5호 , PP.1119~1138 , 2025.03.15

Eco-friendly decolorization of synthetic dyes using radiation-induced whole cell biocatalyst with enhanced copper resistance, ENVIRONMENTAL RESEARCH , 제269권(집) , PP.120891~ , 2025.03.15

Identification and quantification of carotenoid in commonly consumed agricultural crops in Korea, FOOD SCIENCE AND BIOTECHNOLOGY , 제34권(집) , 제5호 , PP.1193~1205 , 2025.03.15

Optimized production of bacterioruberin from “Haloferax marinum” using one-factor-at-a-time and central composite design approaches, Bioresources and Bioprocessing , 제11권(집) , 제1호 , PP.111~ , 2024.12.19

1-Deoxynojirimycin-producing bacteria: production, optimization, biosynthesis, biological activities, BIOTECHNOLOGY AND BIOPROCESS ENGINEERING , 제29권(집) , 제6호 , PP.981~992 , 2024.12.01

Genome-based classification of Halobellus rubicundus sp. nov., a novel extremely halophilic archaeon isolated from a Korea solar saltern, EXTREMOPHILES , 제28권(집) , 제3호 , PP.49~ , 2024.12.01

A report of 7 unrecorded haloarchaea species from seawater samples near Dokdo island, Korea, Journal of Species Research , 제13권(집) , 제4호 , PP.41~47 , 2024.11.30

Mannosidase-inhibiting iminosugar production by recombinant Corynebacterium glutamicum harboring the 1-deoxynojirimycin biosynthetic gene cluster, International Journal of Biological Macromolecules , 제278권(집) , PP.134858~ , 2024.10.01

Carotenoid-Producing Paracoccus aurantius sp. nov., Isolated from the West Coast of Dokdo Island, Republic of Korea, JOURNAL OF MICROBIOLOGY AND BIOTECHNOLOGY , 제34권(집) , 제10호 , PP.2012~2022 , 2024.10.01

Bacterioruberin extract from Haloarchaea Haloferax marinum: Component identification, antioxidant activity and anti-atrophy effect in LPS-treated C2C12 myotubes, Microbial Biotechnology , 제17권(집) , 제9호 , PP.70009~ , 2024.09.19

Fermented Foods and Food Microorganisms: Antioxidant Benefits and Biotechnological Advancements, Antioxidants , 제13권(집) , 제9호 , PP.1120~ , 2024.09.16

Verification and application of 1-deoxynojirimycin biosynthesis: Recent advances and future prospects, PROCESS BIOCHEMISTRY , 제141권(집) , PP.118~131 , 2024.06.01

Editorial for the special issue: Environment microorganisms and their enzymes with biotechnological application, Microorganisms , 제12권(집) , 제1호 , PP.204~ , 2024.01.19

Optimization of bacterioruberin production from Halorubrum ruber and assessment of its antioxidant potential, Microbial Cell Factories , 제23권(집) , PP.2~ , 2024.01.03

A Novel Carotenoid-Producing Bacterium, Paenibacillus aurantius sp. nov., Isolated from Korean Marine Environment, Microorganisms , 제11권(집) , 제11호 , PP.2719~ , 2023.11.30

A report of sixteen unrecorded haloarchaea species in Korea, isolated from a solar saltern, Journal of Species Research , 제12권(집) , 제Special Edition 2호 , PP.45~53 , 2023.08.04

A report of seven unrecorded bacterial species in Korea, isolated from marine sediment, Journal of Species Research , 제12권(집) , 제2호 , PP.158~164 , 2023.05.31

Whole-cell bioconversion using non-Leloir transglycosylation reactions: a review, FOOD SCIENCE AND BIOTECHNOLOGY , 제32권(집) , 제6호 , PP.749~768 , 2023.05.31

유산균 유래 C30 카로티노이드 소재 개발 현황 및 포스트바이오틱스 개발 가능성, 식품과학과 산업 , 제56권(집) , 제1호 , PP.13~22 , 2023.03.31

Probiotic and antioxidant properties of C-30 carotenoid-producing Lactiplantibacillus plantarum isolated from kimchi, FOOD SCIENCE AND BIOTECHNOLOGY , 제32권(집) , 제4호 , PP.543~552 , 2023.03.01

4,4’-Diaponeurosporene production as C30 carotenoid with antioxidant activity in recombinant Escherichia coli, APPLIED BIOCHEMISTRY AND BIOTECHNOLOGY , 제195권(집) , 제1호 , PP.135~151 , 2023.01.01

Target-responsive template structure switching-mediated exponential rolling circle amplification for the direct and sensitive detection of microRNA, BioChip Journal , 제16권(집) , 제4호 , PP.422~432 , 2022.12.01

Suppression of inflammatory responses in macrophages by onion-derived extracellular vesicles, JOURNAL OF INDUSTRIAL AND ENGINEERING CHEMISTRY , 제115권(집) , PP.287~297 , 2022.11.25

Genomic and physiological analysis of C50 carotenoid-producing novel Halorubrum ruber sp. nov., JOURNAL OF MICROBIOLOGY , 제60권(집) , 제10호 , PP.1007~1020 , 2022.10.01

Antioxidant Potential and Capacity of Microorganism-Sourced C-30 Carotenoids-A Review, Antioxidants , 제11권(집) , 제10호 , 2022.10.01

Paenibacillus mellifer sp. nov., isolated from gut of the honey bee Apis mellifera, ARCHIVES OF MICROBIOLOGY , 제204권(집) , 제9호 , 2022.09.01

Fictibacillus marinisediminis sp. nov., a nitrate-reducing bacterium isolated from marine sediment in Hupo Basin, Republic of Korea, ARCHIVES OF MICROBIOLOGY , 제204권(집) , 제8호 , 2022.08.01

Enhanced production of C30 carotenoid 4,4’-diaponeurosporene by optimizing culture conditions of Lactiplantibacillus plantarum subsp. plantarum KCCP11226T, JOURNAL OF MICROBIOLOGY AND BIOTECHNOLOGY , 제32권(집) , 제7호 , PP.892~901 , 2022.07.28

Genomic and physiological characterization of Metabacillus flavus sp. nov., a novel carotenoid-producing Bacilli isolated from Korean marine mud, Microorganisms , 제10권(집) , 제5호 , 2022.05.07

Expression, purification, and characterization of glutamate decarboxylase from human gut‑originated Lactococcus garvieae MJF010, WORLD JOURNAL OF MICROBIOLOGY & BIOTECHNOLOGY , 제38권(집) , 제4호 , PP.69~ , 2022.04.01

Haloferax litoreum sp. nov., Haloferax marinisediminis sp. nov., and Haloferax marinum sp. nov., low salt-tolerant haloarchaea isolated from seawater and sediment, ANTONIE VAN LEEUWENHOEK INTERNATIONAL JOURNAL OF GENERAL AND MOLECULAR MICROBIOLOGY , 제114권(집) , 제12호 , PP.2065~2082 , 2021.12.01

Anti-obesity and anti-inflammatory effects of the desalted Salicornia europaea L. fermented by Bacillus velezensis K26, Food Engineering Progress , 제25권(집) , 제3호 , PP.169~177 , 2021.08.30

Halobellus ruber sp. nov., a deep red-pigmented extremely halophilic archaeon isolated from a Korean solar saltern, ANTONIE VAN LEEUWENHOEK INTERNATIONAL JOURNAL OF GENERAL AND MOLECULAR MICROBIOLOGY , 제114권(집) , 제7호 , PP.997~1011 , 2021.07.01

Nocardioides luti sp. nov., belonging to the family Nocardioidaceae isolated from kaolinite, exhibiting the biosynthesis potential of alkylresorcinol, ANTONIE VAN LEEUWENHOEK INTERNATIONAL JOURNAL OF GENERAL AND MOLECULAR MICROBIOLOGY , 제114권(집) , 제7호 , PP.983~995 , 2021.07.01

Biosynthesis of glyceride glycoside (nonionic surfactant) by amylosucrase, a powerful glycosyltransferase, FOOD SCIENCE AND BIOTECHNOLOGY , 제30권(집) , 제2호 , PP.267~276 , 2021.02.28

4,4’-Diaponeurosporene from Lactobacillus plantarum subsp. plantarum KCCP11226: Low temperature stress-induced production enhancement and in vitro antioxidant activity, JOURNAL OF MICROBIOLOGY AND BIOTECHNOLOGY , 제31권(집) , 제1호 , PP.63~69 , 2021.01.28

Genome analysis of 1-deoxynojirimycin (1-DNJ)-producing Bacillus velezensis K26 and distribution of Bacillus sp. harboring a 1-DNJ biosynthetic gene cluster, GENOMICS , 제113권(집) , 제1호 , PP.647~653 , 2021.01.28

Molecular docking and kinetic studies of the A226N mutant of Deinococcus geothermalis amylosucrase with enhanced transglucosylation activity, JOURNAL OF MICROBIOLOGY AND BIOTECHNOLOGY , 제30권(집) , 제9호 , PP.1436~1442 , 2020.09.28

Hymenobacter lutimineralis sp. nov., belonging to the family Hymenobacteraceae isolated from zeolite, ANTONIE VAN LEEUWENHOEK INTERNATIONAL JOURNAL OF GENERAL AND MOLECULAR MICROBIOLOGY , 제113권(집) , 제7호 , PP.947~957 , 2020.07.01

Characterization of a potential probiotic bacterium Lactococcus raffinolactis WiKim0068 isolated from fermented vegetable using genomic and in vitro analyses, BMC MICROBIOLOGY , 제20권(집) , 제1호 , PP.136~ , 2020.05.27

Isolation and characterization of microbial strains with hydrolytic enzyme profile from clay minerals, Microbiology and Biotechnology Letters , 제48권(집) , 제1호 , PP.64~71 , 2020.03.28

Genome analysis of Lactobacillus plantarum subsp. plantarum KCCP11226 reveals a well-conserved C30 carotenoid biosynthetic pathway, 3 Biotech , 제10권(집) , 제4호 , PP.150~ , 2020.03.03

Effects of enzymatically modified chestnut starch on the gut microbiome, microbial metabolome, and transcriptome of diet-induced obese mice, INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES , 제145권(집) , PP.235~243 , 2020.02.15

Isolation of Lactobacillus plantarum subsp. plantarum Producing C-30 Carotenoid 4,4 '-Diaponeurosporene and the Assessment of Its Antioxidant Activity, JOURNAL OF MICROBIOLOGY AND BIOTECHNOLOGY , 제29권(집) , 제12호 , PP.1925~1930 , 2019.12.01

Paenibacillus lutimineralis sp. nov., isolated from bentonite, CURRENT MICROBIOLOGY , 제76권(집) , 제9호 , PP.995~1002 , 2019.09.01

Effect of raw potato starch on the gut microbiome and metabolome in mice, INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES , 제133권(집) , PP.37~43 , 2019.07.15

Paenibacillus psychroresistens sp. nov., isolated from the soil of an Arctic glacial retreat, JOURNAL OF MICROBIOLOGY , 제57권(집) , 제7호 , PP.569~574 , 2019.07.01

Inhibitory effect of Bacillus velezensis on biofilm formation by Streptococcus mutans, JOURNAL OF BIOTECHNOLOGY , 제298권(집) , PP.57~63 , 2019.06.10

Cultivable microbial diversity in domestic bentonites and their hydrolytic enzyme production, Microbiology and Biotechnology Letters , 제47권(집) , 제1호 , PP.125~131 , 2019.03.28

Complete genome sequence of acetate-producing Klebsiella pneumoniae L5-2 isolated from infant feces, 3 Biotech , 제9권(집) , 제3호 , PP.84~ , 2019.03.01

Zunongwangia flava sp. nov., belonging to the family Flavobacteriaceae, isolated from Salicornia europaea, JOURNAL OF MICROBIOLOGY , 제56권(집) , 제12호 , PP.868~873 , 2018.12.01

Culture Optimization Strategy for 1-Deoxynojirimycin-Producing Bacillus methylotrophicus K26 Isolated from Korean Fermented Soybean paste, Doenjang, BIOTECHNOLOGY AND BIOPROCESS ENGINEERING , 제23권(집) , 제4호 , PP.424~431 , 2018.08.31

Haloplanus rallus sp. nov., a halophilic archaeon isolated from crude solar salt, INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY , 2018.08.21

Expression and characterization of glutamate decarboxylase from Lactobacillus brevis HYE1 isolated from kimchi, WORLD JOURNAL OF MICROBIOLOGY & BIOTECHNOLOGY , 제34권(집) , 제3호 , PP.44~ , 2018.03.08

Nioella aestuarii sp. nov., of the family Rhodobacteraceae, isolated from tidal flat, INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY , 제67권(집) , 제12호 , PP.5205~5210 , 2017.12.15

Virgibacillus kimchii sp. nov., a halophilic bacterium isolated from kimchi, JOURNAL OF MICROBIOLOGY , 제55권(집) , 제12호 , PP.933~938 , 2017.12.07

Paenibacillus arcticus sp. nov., isolated from Arctic soil, INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY , 제67권(집) , 제11호 , PP.4385~4389 , 2017.11.01

Flavimarina flava sp. nov., isolated from Salicornia herbacea, INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY , 제67권(집) , 제10호 , PP.4240~4245 , 2017.10.31

Lawsonia intracellularis in the feces of wild rodents and stray cats captured around equine farms, BMC Veterinary Research , 제13권(집) , 제1호 , PP.233~ , 2017.08.11

Enhanced production of gamma-aminobutyric acid by optimizing culture conditions of Lactobacillus brevis HYE1 isolated from kimchi, a Korean fermented food, JOURNAL OF MICROBIOLOGY AND BIOTECHNOLOGY , 제27권(집) , 제3호 , PP.450~459 , 2017.03.28

Weissella cibaria WIKIM28 ameliorates atopic dermatitis-like skin lesions by inducing tolerogenic dendritic cells and regulatory T cells in BALB/c mice, Scientific Reports , 제7권(집) , PP.40040~ , 2017.01.09

웅담, 저담, 우담의 이화학적 특성 비교 분석 , 산업식품공학 , 제20권(집) , 제4호 , PP.349~356 , 2016.11.30

Linarin down-regulated phagocytosis, pro-inflammatory cytokine production, and activation marker expression in RAW264.7 macrophages, FOOD SCIENCE AND BIOTECHNOLOGY , 제25권(집) , 제5호 , PP.1437~1442 , 2016.10.31

Gracilibacillus kimchii sp. nov., a halophilic bacterium isolated from kimchi, JOURNAL OF MICROBIOLOGY , 제54권(집) , 제9호 , PP.588~593 , 2016.09.01

Pseudoruegeria aestuarii sp nov., of the family Rhodobacteraceae, isolated from a tidal flat, INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY , 제66권(집) , 제8호 , PP.3125~3131 , 2016.08.30

Genomic analysis of the extremely halophilic archaeon Halobacterium noricense CBA1132 isolated from solar salt that is an essential material for fermented foods, JOURNAL OF MICROBIOLOGY AND BIOTECHNOLOGY , 제26권(집) , 제8호 , PP.1375~1382 , 2016.08.28

Lentibacillus kimchii sp. nov., an extremely halophilic bacterium isolated from Kimchi, a Korean fermented vegetable, ANTONIE VAN LEEUWENHOEK INTERNATIONAL JOURNAL OF GENERAL AND MOLECULAR MICROBIOLOGY , 제109권(집) , 제6호 , PP.869~876 , 2016.06.01

Microbial community of the arctic soil from the glacier foreland of Midtre Lovenbreen in Svalbard by metagenome analysis, Microbiology and Biotechnology Letters , 제44권(집) , 제2호 , PP.171~179 , 2016.06.01

Thalassobius litorarius sp. nov., isolated from a tidal flat, INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY , 제66권(집) , PP.1666~1672 , 2016.04.26

Halostella salina gen. nov., sp. nov., an extremely halophilic archaeon isolated from solar salt, INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY , 제66권(집) , 제7호 , PP.2740~2746 , 2016.04.26

Optimization of γ-aminobutyric acid production by Enterococcus faecium JK29 isolated from a traditional fermented foods, 한국미생물·생명공학회지 , 제44권(집) , 제1호 , PP.26~33 , 2016.03.28

Characterization of antimicrobial lipopeptides produced by Bacillus sp. LM7 isolated from Chungkookjang, a Korean traditional fermented soybean food, INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY , 제221권(집) , PP.12~18 , 2016.03.16

Draft genome sequence of the extremely halophilic archaeon Haladaptatus cibarius type strain D43T isolated from fermented seafood, Standards in Genomic Sciences , 제10권(집) , PP.53~ , 2015.08.31

Isolation, expression and characterization of S-adenosyl-L-methionine synthetase from Lactobacillus paraplantarum 72815, FOOD SCIENCE AND BIOTECHNOLOGY , 제24권(집) , 제4호 , PP.1447~1451 , 2015.08.31

Genome sequence of the haloarchaeon Haloterrigena jeotgali type strain A29T isolated from salt-fermented food, Standards in Genomic Sciences , 제10권(집) , PP.49~ , 2015.08.05

Draft genome sequence of a denitrifying bacterium Paracoccus marcusii PAMC 22219 isolated from Arctic marine sediment, Marine Genomics , 제21권(집) , PP.27~29 , 2015.06.30

Phaeobacter marinintestinus sp. nov., isolated from the intestine of a sea cucumber (Apostichopus japonicas), ANTONIE VAN LEEUWENHOEK INTERNATIONAL JOURNAL OF GENERAL AND MOLECULAR MICROBIOLOGY , 제107권(집) , PP.209~216 , 2015.01.30

Vulcanisaeta thermophila sp. nov., a hyperthermophilic and acidophilic crenarchaeon isolated from solfataric soil, INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY , 제65권(집) , PP.201~205 , 2015.01.30

Draft genome sequence of the agarolytic haloarchaeon Halobellus rufus type strain CBA1103, FEMS MICROBIOLOGY LETTERS , 제362권(집) , PP.1~3 , 2015.01.30

미생물 유래 항당뇨 소재 및 발효식품 개발 현황, Food Industry and Nutrition , 제19권(집) , 제2호 , PP.24~27 , 2014.12.30

Draft genome sequence of Halorubrum halophilum B8T, an extremely halophilic archaeon isolated from salt-fermented seafood, Marine Genomics , 제18권(집) , PP.117~118 , 2014.12.01

Draft genome sequence of Halolamina rubra CBA1107T, an agarolytic haloarchaeon isolated from solar salt, Marine Genomics , 제18권(집) , PP.127~128 , 2014.12.01

Draft genome sequence of the extremely halophilic archaeon Halococcus sediminicola CBA1101T isolated from a marine sediment sample, Marine Genomics , 제18권(집) , PP.145~146 , 2014.12.01

Draft genome sequence of Halapricum salinum CBA1105T, an extremely halophilic archaeon isolated from solar salt, Marine Genomics , 제18권(집) , PP.133~134 , 2014.12.01

Citrimicrobium luteum gen. nov., sp nov., Aerobic Anoxygenic Phototrophic Bacterium Isolated from the Gut of a Sea Cucumber Stichopus japonicus, JOURNAL OF MICROBIOLOGY , 제52권(집) , 제10호 , PP.819~824 , 2014.10.01

Bizionia psychrotolerans sp nov., a psychrophilic bacterium isolated from the intestine of a sea cucumber (Apostichopus japonicus), ANTONIE VAN LEEUWENHOEK INTERNATIONAL JOURNAL OF GENERAL AND MOLECULAR MICROBIOLOGY , 제106권(집) , 제4호 , PP.837~844 , 2014.10.01

Diversity of Cultivable Lactic Acid Bacteria in Insect Guts, Curr. Top. Lactic Acid Bac. Probio. , 제2권(집) , 제2호 , PP.79~83 , 2014.07.31

Halapricum salinum gen. nov., sp nov., an extremely halophilic archaeon isolated from non-purified solar salt, ANTONIE VAN LEEUWENHOEK INTERNATIONAL JOURNAL OF GENERAL AND MOLECULAR MICROBIOLOGY , 제105권(집) , PP.979~986 , 2014.03.28

Halolamina rubra sp nov., a haloarchaeon isolated from non-purified solar salt, ANTONIE VAN LEEUWENHOEK INTERNATIONAL JOURNAL OF GENERAL AND MOLECULAR MICROBIOLOGY , 제105권(집) , PP.907~914 , 2014.03.15

Halorubrum halophilum sp nov., an extremely halophilic archaeon isolated from a salt-fermented seafood, ANTONIE VAN LEEUWENHOEK INTERNATIONAL JOURNAL OF GENERAL AND MOLECULAR MICROBIOLOGY , 제105권(집) , PP.603~612 , 2014.03.10

Halobellus rufus sp nov., an extremely halophilic archaeon isolated from non-purified solar salt, ANTONIE VAN LEEUWENHOEK INTERNATIONAL JOURNAL OF GENERAL AND MOLECULAR MICROBIOLOGY , 제105권(집) , PP.925~932 , 2014.03.09

Hepatoprotective effect of fermented rice bran against carbon tetrachloride-induced toxicity in mice, FOOD SCIENCE AND BIOTECHNOLOGY , 제23권(집) , 제1호 , PP.165~171 , 2014.02.27

김치로부터 분리된 유산균이 생산하는 박테리오신의 특성, Curr. Top. Lactic Acid Bac. Probio. , 제2권(집) , 제1호 , PP.1~6 , 2014.01.31

Halococcus sediminicola sp nov., an extremely halophilic archaeon isolated from a marine sediment, ANTONIE VAN LEEUWENHOEK INTERNATIONAL JOURNAL OF GENERAL AND MOLECULAR MICROBIOLOGY , 제105권(집) , PP.73~79 , 2014.01.10

Production of γ-Aminobutyric Acid by Lactobacillus brevis 340G Isolated from Kimchi and Its Application to Skim Milk, 산업식품공학 , 제17권(집) , 제4호 , PP.418~423 , 2013.11.17

김치에서 분리한 유산균에 의한 마우스 T세포의 면역조절효과, Curr. Top. Lactic Acid Bac. Probio. , 제1권(집) , 제2호 , PP.133~137 , 2013.07.29

gamma-aminobutyric acid production in skim milk co-fermented with Lactobacillus brevis 877G and Lactobacillus sakei 795, FOOD SCIENCE AND BIOTECHNOLOGY , 제22권(집) , 제3호 , PP.751~755 , 2013.06.30

Expression and Characterization of a Glutamate Decarboxylase from Lactobacillus brevis 877G Producing gamma-Aminobutyric Acid, BIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRY , 제77권(집) , 제4호 , PP.853~856 , 2013.04.23

Characterization of an L-Arabinose Isomerase from Bacillus thermoglucosidasius for D-Tagatose Production, BIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRY , 제77권(집) , 제2호 , PP.385~388 , 2013.02.23

Isolation of the Putative Biosynthetic Gene Cluster of 1-Deoxynojirimycin by Bacillus amyloliquefaciens 140N, Its Production and Application to the Fermentation of Soybean Paste, BIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRY , 제77권(집) , 제2호 , PP.398~401 , 2013.02.23

Draft genome sequence of Staphylococcus vitulinus F1208, a strain isolated from a block of fermented soybean, JOURNAL OF BACTERIOLOGY , 제194권(집) , 제21호 , PP.5961~5962 , 2012.11.30

Genome sequence of Staphylococcus lentus F1142, a strain isolated from Korean soybean paste, JOURNAL OF BACTERIOLOGY , 제194권(집) , 제21호 , PP.5987~5987 , 2012.11.30

Genome sequence of Kocuria atrinae C3-8, isolated from Jeotgal, a traditional Korean fermented seafood, JOURNAL OF BACTERIOLOGY , 제194권(집) , 제21호 , PP.5996~5996 , 2012.11.30

Genome sequence of Lysinibacillus boronitolerans F1182, isolated from a traditional Korean fermented soybean product, JOURNAL OF BACTERIOLOGY , 제194권(집) , 제21호 , PP.5988~5988 , 2012.11.30

Production of salmosin, a snake venom-derived disintegrin, in recombinant Pichia pastoris using high cell density fed-batch fermentation, BIOTECHNOLOGY AND BIOPROCESS ENGINEERING , 제17권(집) , PP.1068~1075 , 2012.10.30

16S rRNA gene sequence-based microbial diversity analyses of the geothermal areas of Cisolok, Kamojang, and Likupang in Indonesia, 한국미생물·생명공학회지 , 제40권(집) , 제3호 , PP.268~273 , 2012.09.30

Extracellular trehalose production by Micrococcus lylae and its enhancement by heat shock, AFRICAN JOURNAL OF MICROBIOLOGY RESEARCH , 제6권(집) , PP.4734~4738 , 2012.06.01

Expression of human β-defensin-1 in recombinant Escherichia coli and analysis of its antimicrobial spectrum, AFRICAN JOURNAL OF BIOTECHNOLOGY , 제11권(집) , PP.9479~9484 , 2012.05.01

Association of colony morphology with coenzyme Q10 production and its enhancement from Rhizobium radiobacter T6102W by addition of isopentenyl alcohol as a precursor, JOURNAL OF MICROBIOLOGY AND BIOTECHNOLOGY , 제22권(집) , PP.230~233 , 2012.02.28

Production of a platelet aggregation inhibitor, salmosin, by high cell density fermentation of recombinant Escherichia coli, JOURNAL OF MICROBIOLOGY AND BIOTECHNOLOGY , 제21권(집) , 제10호 , PP.1053~1056 , 2011.10.30

Isolation and characterization of N-acylhomoserine lactonase from the thermophilic bacterium, Geobacillus caldoxylosilyticus YS-8, BIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRY , 제75권(집) , 제9호 , PP.1789~1795 , 2011.09.30

Genome mining in Streptomyces. Elucidation of the role of Baeyer-Villiger monooxygenase and non-heme iron-dependent dehydrogenase/oxygenase in the final steps of the biosynthesis of pentalenolactone a, BIOCHEMISTRY , 제50권(집) , 제10호 , PP.1739~1754 , 2011.03.30

Genome mining in Streptomyces. Discovery of an unprecedented P450-catalyzed oxidative rearrangement that is the final step in the biosynthesis of pentalenolactone, JOURNAL OF THE AMERICAN CHEMICAL SOCIETY , 제133권(집) , 제7호 , PP.2128~2131 , 2011.02.28

Enhancement of gamma-Amminobutyric Acid Production by Lactobacillus sakei B2-16 Expressing Glutamate Decarboxylase from Lactobacillus plantarum ATCC 14917, JOURNAL OF THE KOREAN SOCIETY FOR APPLIED BIOLOGICAL CHEMISTRY , 제53권(집) , 제6호 , PP.816~820 , 2010.12.01

Enhanced Production of gamma-Aminobutyric Acid Using Rice Bran Extracts by Lactobacillus sakei B2-16, JOURNAL OF MICROBIOLOGY AND BIOTECHNOLOGY , 제20권(집) , 제4호 , PP.763~766 , 2010.04.01

Effect of Limited Oxygen Supply on Coenzyme Q(10) Production and Its Relation to Limited Electron Transfer and Oxidative Stress in Rhizobium radiobacter T6102, JOURNAL OF MICROBIOLOGY AND BIOTECHNOLOGY , 제20권(집) , PP.346~349 , 2010.02.01